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  <titleInfo>
    <title>Women and food security</title>
    <subTitle>the experience of the SADCC countris</subTitle>
  </titleInfo>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">xx</placeTerm>
    </place>
    <place>
      <placeTerm type="text">London</placeTerm>
    </place>
    <publisher>Intermediate Technology Publications</publisher>
    <dateIssued>1991</dateIssued>
    <dateIssued encoding="marc">9999</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">und</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>vi, 210 p .,</extent>
  </physicalDescription>
  <note>This book consists of background country papers from the SADCC region (Angola, Botswana, Lesotho, Malawi, Mozambique, Swaziland, Tanzania, Zambia and Zimbabwe) on women's access to, and use of improved food technologies in all areas - land preparation and irrigation, seeding, harvesting, storage and crop processing devices, as well as ' soft techniques' such as planning and organizing village woodlots and domestic gardening.</note>
  <classification authority="ddc">WOM 331.4</classification>
  <identifier type="isbn">1853391093</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">240331</recordCreationDate>
    <recordChangeDate encoding="iso8601">20240426071037.0</recordChangeDate>
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